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15 September 2020
CN
Pet Food
10643
MARA Imported Pet Food Registration Service
15 September 2020
CN
Pet Food
3924
Label Review Service of Pet Food in China
11 September 2020
CN
Food
3115
Interpretation on 8 Highlights in the Draft of GB 28050
4 September 2020
CN
Food
2995
Sodium Hyaluronate Open for Public Comments
3 September 2020
CN
FCM
5524
NHC Releases Metal Standard (Draft) for Public Comments
2 September 2020
CN
Food
2919
Gelatin Candy (Gummies) and Powder will be the Available Dosage Forms of Health Food Filing in China
28 August 2020
CN
Chemical
3412
Guidance Documents for New Chemical Substance Notification in China – Interpretation to Data Requirements
24 August 2020
CN
Chemical
2393
China Customs is to Randomly Inspect Import and Export Commodities not Subject to Statutory Inspection
21 August 2020
CN
Chemical
2949
Free Webinar: The SCIP Database
21 August 2020
CN
Chemical
3398
CIRS Free Webinar: Interpretations of Guideline on New Chemical Substance Registration (For Consultations) and Countermeasure Proposals
20 August 2020
CN
Chemical
2940
The Guidance Documents for New Chemical Substance Notification in China is Released for Public Consultation
19 August 2020
CN
Food
2629
Filing Product Technical Requirements on 5 Health Food Raw Materials (Draft) for Public Comments Again
18 August 2020
CN
FCM
3858
NHC Approved Sixteen New Food Contact Substances in China
17 August 2020
CN
Food
2444
NHC Approved 5 New Food Additives
7 August 2020
CN
FCM
3150
Seven New Food Contact Substances Released for Public Comments
6 August 2020
CN
Cosmetic
3853
CIRS’s Interpretation of the Measures for the Administration of Cosmetics Registration and Filing (Draft for Comments) - Cosmetic Products
6 August 2020
EU
Biocide
6358
EU Biocidal Products Registration (BPR) Compliance
4 August 2020
CN
Food
2264
Summary of Updates to the Notice on 6 Approved New Food Raw Materials
31 July 2020
CN
Food
2908
Statistics and Analysis of Health Food Filing Products from 2017 to July 30th, 2020 in China
30 July 2020
CN
Food
2319
SAMR Issued Key Points of Literature on Health Functions of Health Food Formula (Draft)
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The Differences between the Registration of New Food Raw Materials (Novel Foods) and New Food Additives in China
GACC Released the Interpretation on the Registration of Overseas Manufacturers of Imported Food in China
Announcing the Launch of Our New English Website
CIRS to Speak at UK REACH Article 26 and IUCLID Software Online Clinic
How will Poison Center Notification Get Affected after Brexit
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