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27 July 2021 CN Food1443

NHC Approved 9 New Food Additives in China

27 July 2021 CN FCM1362

NHC Approved Nineteen New Food Contact Substances in China

26 July 2021 CN Cosmetic3428

Inventories of Cosmetic Ingredients in China are Fully Updated

15 July 2021 CN Chemical1860

Eight Substances Supplemented into China Existing Chemical Substance Inventory

30 June 2021 CN FCM1362

CFSA Opened Public Comments for Eight New Food Contact Substances

24 June 2021 CN Chemical1844

255 Substances has been Supplemented into China Existing Chemical Substance Inventory

17 June 2021 CN Chemical989

Eight Substances to be Supplemented into China Existing Chemical Substance Inventory

9 June 2021 CN Chemical1425

6 Substances are Added into List of Precursor Chemicals in China

9 June 2021 CN Food2265

Free Webinar: Introduce Food Additive Compliance and New Food Additive Registration in China

4 June 2021 CN Biocide1268

Free Webinar: Quasi-drug Registration (Hand Sanitizers) in Korea on June 17th

3 June 2021 CN Food1832

Free Webinar: Important Updates on Oversea Food Manufacturers--- Oversea Manufacturer Registration and China Custom Supervision

2 June 2021 CN Food19359

More Nutritionally Incomplete Food Approved--Totally 71 FSMP Approved in China

31 May 2021 CN Food1668

Three New Food Additives Open for Public Comments

28 May 2021 CN Food1623

Understanding of the "Termination of Review" of New Food Raw Materials

27 May 2021 CN Pet Food2745

GACC Registration Service of Overseas Manufacturer of Imported Feed and Pet Food

25 May 2021 CN Chemical1815

Free Webinar: Supervision of New Chemical Substance Registration in China (or China REACH)

20 May 2021 CN Chemical1428

UK REACH: Enterprises may Enjoy a Transition Period for Data Submission

7 May 2021 CN Chemical1793

China has Started Review of New Chemical Substances

29 April 2021 CN Food2067

Free Webinar: The Development Process and Registration Requirements of New Food Raw Material (Novel Food) in China

29 April 2021 CN Food1652

How to Apply for Registration Transfer to Filing for Health Foods with Coenzyme Q10 and Other Four Substances as Single Active Ingredient?

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