In recent years, great changes have been made to the implementation and supervision mode of Health food regulations. As China is the largest and fastest growing health food market in the world, challenges and opportunities of imported health food arise with these changes.
Under this circumstance, CIRS Food Technical Team prepared a guideline on health food exportation to China, which focuses on the updates of health food regulations in China, the supervisory mechanisms as well as the future trends and gives an in-depth interpretation to the health food policies, the supervision on health food in China as well as the impacts on enterprises.