Relevant Links
- GB 2762-2012 China Food Safety National Standard for Maximum Levels of Contaminants in Foods
- China GB 2761-2011 Maximum Levels of Mycotoxins in Foods
- China GB 14881-2013 General Hygienic Regulation for Food Production
- GB/T 30767-2014, the China National Standard for Coffee Beverage Issues
- GB 13432-2013 China Food Safety National Standard for General Rules for the Labeling of Prepackaged Food for Special Dietary Uses
- 25 Feb 2013, New Regulatory Obligations on Exporting Colostrum, Raw Milk and Dairy Products into China.
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Breaking News: Amending Safety Production Law was promulgated by President Xi Jinping, 31 August, 2014
Original Article by Yixin Zhang
According to Xinhua News, the revised Safe Production Law was promulgated by the president Xi Jinping at Twelfth session of the tenth the Standing Committee meeting on 31st August 2014, Beijing. This is the first and biggest revision of Safety Production Law in China in the late 12 years, since the old law was passed in 2002.
This revised law will come into force on Dec 1 2014. Compared with the old law in 2002, more than 52 articles have been revised including specific changes, adding and deleting articles. In the revised law, punishments to the industries which violated the law will be increased. The penalty fee will range from 200,000 to 20 million RMB, depending on the infringement degree. The amended law regulates more duties of the county level safety administration bureaus, in order to prevent accidents caused by dangerous chemical production and mining industries near small towns or areas.
If you want to know more info about the changes, please contact CIRS regulatory affairs specialist Ms. Yixin Zhang via yixin.zhang@cirs-reach.com .